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Amanda and Maxime, with 15 years of restaurant experience, are happy to welcome you to chic bistro the Insens Restaurant. Their cuisine combines modernity and tradition and is based on seasonal produce. Award of Design 2015

The chef likes to work with seasonal ingredients so that from Tuesday to Saturday they can offer you a market menu as well as a number of suggestions that enrich the menu. Amanda and her team will advise you on a selection of wines that perfectly complement the quality of the chef's cuisine.

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