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Would you mix up chopsticks with a conductor's baton? Well you might not be over-familiar with them, but at Chez Mao they've gone one better than the standard chopsticks: they have had golden chopsticks since 1987. Actually, it's a distinction awarded to the best Asian restaurants.

Here, they serve the best typical dishes from China and Vietnam. Of course you'll find all the classics like spring rolls and Chinese fondue, but alongside that you can try home-made specialities like beef with ginger or curried king prawns. It's good, it's fresh and when come under the arch at the entrance you have impression that you are entering a temple of Asian gastronomy even though you're still in Rue du Grand Moulin. Enjoy your culinary journey!

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