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5 minutes from Saint-Etienne, the restaurant Les Vieilles Pierres will delight your taste buds with an inventive, generous menu.

In an authentic, relaxing and welcoming atmosphere, discover seasonal cuisine with fresh produce.

In three words: respect, simplicity and flavour…within our old stone walls.

David Durand’s generous, inventive character is reflected in his profound desire to give enjoyment to diners and convey emotions through cooking. Les Vieilles Pierres welcomes diners with a spirit of respect for traditions, a handful of pigments and a wide range of flavours.

In the summer, the walls provide protection from the summer heat; in winter, the crackling logs in the fire create a warm and welcoming atmosphere.

Made up of three rooms including one private, ideal for conferences and seminars followed by a meal.

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